Description
Juicy. Marbled. Made to impress.
Our Ribeye Steak is a showstopper — richly marbled, deeply flavorful, and cut from 100% grassfed and grass-finished beef. It’s the kind of steak that makes you slow down, savor the moment, and appreciate what real beef should taste like.
Thanks to its natural fat marbling, this cut stays tender and juicy when cooked hot and fast. Sear it in a cast iron pan or fire up the grill — either way, you’ll get that beautiful crust and buttery texture every ribeye lover dreams of.
No hormones. No antibiotics. No preservatives. Just real beef from cattle raised on regenerative pastures, the way nature intended.
🥩 Richly marbled and full of flavor
🌿 100% grassfed, grass-finished, and pasture-raised
🔥 Perfect for cast iron, grill, or special occasions
💪 Clean protein with satisfying depth
For the nights when only a real steak will do.
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